Vegetable Canapés, Served Cold
by Rosie and Susu
Revenge, it's said, is best served cold. Ysanne Isard remembers this every time she orders up this raw vegetable "pizza" be made for her. It makes 18 canapés, but a person can easily eat these tasty appetizers all by themselves. She likes to indulge when she is feeling selfish and angry, and can't wait to rip someone's head off. The crunchy topping and two cheeses atop a crescent roll crust is the perfect thing to munch and crunch through when frustrated and vengeful. Being Isard, she has a lot of those days ... At least the raw vegetables are good for her!
Soften the cream cheese in a bowl add the sour cream and dry ranch dressing mix. Mix with a fork until smooth and spreadable. Spread it over the cooled dough. Cover the cream cheese mixture with the diced vegetables and the shredded cheddar cheese and press down lightly so the vegetables don't fall off.
Cut the "pizza" length-wise into thirds and cross-wise into sixths to end up with 18 pieces. Serves 6 to 8 generously as appetizers ... or serves one selfishly.
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